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Gate House Catering
54, Castle Street, Beaumaris |
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| Download Cold Buffet Menu |
Finger Buffet
Selection of Assorted Sandwiches + 6
Savouries or Choose 8 savouries from list
Duo of Mini Chicken Kebabs
Ragout Shells with Chicken Liver Parfait and Onion Marmalade
Ragout
Shells with Smoked Duck and Apricot Chutney
Puff Pastry Pork and
Apricot Slices
Smoked Salmon and Cream Cheese Cornets
Feta, Olive
and Cherry Tomato Sticks
Mini Bagels with Smoked Salmon and Cream
Cheese
Goat’s Cheese and Red Pepper Roulade
Grissini with Parma
Ham and Dips
Black Pudding with Parma Ham and Duck Eggs
Mozzarella, Smoked Chicken and Tarragon Filo Baskets
Mini Quiches
£10.50 per person
Fork Buffet
Selection of Assorted Sandwiches or Home
Baked Ham and Turkey (cooked meats available for numbers over 25)
Selection of Vegetarian and Non Vegetarian Quiches
Puff Pastry Pork
and Apricot Slices
Smoked Bacon and Feta Salad
Smoked Salmon
Cornets
Potato Salad
Coleslaw
£11.50 per person
Carved Meat Buffet
Sliced Rump Beef
Sliced
Honey Roast Ham
Sliced Breast of Turkey
Whole Dressed Poached
Salmon
Selection of Vegetarian and Non Vegetarian Quiches
Puff
Pastry Pork and Apricot Slices
Prawn Salad
Mixed Salad
Coleslaw
Potato Salad
£25 per person
Choice of Puddings
Boozy Sherry Trifle
Tiramisu
Exotic Fruit Salad
Chocolate and Raspberry Tort
Mini Cakes £1.50
per person
Choice of Pudding £3.50 per person
Menus are intended as a guide only as most individual requirements can be catered for.
Gate House Catering, 54 Castle Street
Beaumaris, Anglesey LL58
8BB
Telephone: 01248 810302
Fax: 01248 810166
E-mail:
enquiries@bishopsgatehotel.co.uk